The Tobacco Boom

1901-1921

Image above shows early twentieth century tobacco harvesting with a rack of hanging tobacco leaves in the foreground,
with farm workers, including a woman, and more tobacco leaves and tobacco shed in the background.

Image: Hildred Raymond Photo Collection, R1993.24.280

In the first two decades of the twentieth century, tobacco growing expanded, giving rise to large- and medium-sized farms. Tobacco production in Connecticut reached its height in 1921, when 44 million pounds were harvested, compared with 10 million pounds in 1890. The boom can be attributed to the widespread popularity of cigars, relatively stable prices, introduction of Shade Grown tobacco and changes in production, and favorable government policy. During this time, major corporations, such as the American Sumatra Corp., the Hartman Tobacco Co., and the Consolidated Cigar Corp., were active in South Windsor, as were smaller and independent operations, Ahern Bros., the Burnham Co., Robert Daly, the Farnham Tobacco Corp., John W. Helm, McGrath Bros., Samuel Rice, J. E. Shepard, and the Troy Bros.

1901-Shade Grown tobacco is introduced in South Windsor

1916-Tobacco labor journal

1917-Tobacco and child labor

1917-South Windsor Tobacco Growers Association is formed

1920-Shed Raising